I just had my lunch break. Or well, break… I just walked to my favorite deli in the neighborhood of my office. They sell the best sandwiches in the area here. Now a sandwich in Holland is something completely different from a sandwich in the US. Compared to what you’d get in the US, it’s [...]
I forgot to post my pot roast. Oh my!
Last week, or the week before even, possibly, my local grocery store actually had nice big, beautiful chinks of beef lying around. This is something that rarely happens, or at least rarely if you don’t go to the store right at the crack of dawn [...]
I’ve been craving ravioli for at least a week now. Yes, I make pasta a lot, but ravioli is usually reserved for ‘special occasions’ as it’s much more work than regular pasta, and I love non-filled fresh pasta about as much. Having the day off today was enough of a special occasion to warrant [...]
First off, Italian lesson. Lasagne, the spell checker keeps trying to correct it to lasagna. The spell-checker is wrong. Lasagna is 1 sheet of the pasta you use to make lasagne. Lasagne is a dish with multiple sheets of lasagna with sauce in between.
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- Cocina para emancipados
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- I am a feeder
- Jul's Kitchen
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- Küchenlatein
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- More than a mount full
- My Custard Pie
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- The Baking Bluefinger
- The Creative Pot
- The leftover queen
- Will travel for food
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In my kitchen
11 in '11 Almonds A new place to cook! Anne-Sophie Bacon Basil Beef Biscuit Bread Butter Cake Cheese Chicken Chocolate Coffee Cookie Cream Cream cheese Eggplant Eggs Fresh herbs Garlic Herbes de Provence Italian Leek Mushrooms Old Fashioned Cooking Olive oil Onion Oven Pasta Pork Potatoes Puff pastry Pumpkin Restaurant Silver Spoon soy sauce Spring Summer Tomatoes Tortilla Vanilla Wine Winter
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