My blog revisited
Whenever I need a recipe or food idea, I usually look up a blog. Often that will be other peoples blogs. Whenever I know that I’ve written a post about something myself, I will look it up on my own blog though. So when Simone of Jungle Frog Cooking asked [...]
I went to Barista for lunch. It was awesome.
That sentence I just wrote, should really be enough. It was that wonderful. Barista has been nominated as one of my 4 new restaurants I need to try out this year. I went [...]
So our family reunion is over. We had tons of fun and it was great being able to spend some time with everyone again. As I mentioned on here before, I was in charge of making a full Italian meal one night. And obviously I can’t go for a giant bowl of [...]
The July 2010 Daring Bakers’ challenge was hosted by Sunita of Sunita’s world – life and food. Sunita challenged everyone to make an ice-cream filled Swiss roll that’s then used to make a bombe with hot fudge. Her recipe is based on an ice cream cake recipe from Taste of Home.
We arrived in Milan early Friday afternoon. After taking a taxi to the apartment and drinking coffee, we walked to the grocery store across the square. I was amazed, this was a small, little grocery store, compared to American, or even Dutch stores. [...]
In my kitchen11 in '11 Almonds A new place to cook! Anne-Sophie Bacon Basil Beef Biscuit Bread Butter Cake Cheese Chicken Chocolate Coffee Cookie Cream Cream cheese Eggplant Eggs Fresh herbs Garlic Herbes de Provence Italian Leek Mushrooms Old Fashioned Cooking Olive oil Onion Oven Pasta Pork Potatoes Puff pastry Pumpkin Restaurant Silver Spoon soy sauce Spring Summer Tomatoes Tortilla Vanilla Wine Winter
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