Currently viewing the tag: "Winter"
Despite the fact that in the last 2 days the temperatures here have spiked up and I can’t think of anything but spring or summer dishes, I didn’t want to hold out on my coq au vin. I made this a couple of weeks ago, but forgot about the pictures, so I didn’t write about it.
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Our grocery store had the strange idea to make a bunch of leeks the same price as 1 single trimmed leek. So I bought a big bunch of them. The result, adding leeks to many dishes.
I already wrote about my Chicken and Leeks and Dumplings. After that dish, I wasn’t [...]
Yes, Almond toffee deserves at least 5 exclamation points. It’s just THAT good.
I’ve always loved almond toffee, from the first time I ever tasted it. Love it! Unfortunately my favorite toffee is extremely expensive and only sold in Colorado (or you have to get it shipped, [...]
So those recipes I promised you, along with the video of the ginger snaps baking. They’ve finally arrived!
First, a little story. A fun story. The story of people who love cookies more than what’s good for them!
This year I dove into the Christmas baking [...]
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