Posts by: Valerie
Fritta è buona anche una ciabatta. It’s what Laurens always says whenever I debate frying something. His great-great grandmother used to say it and the saying went down many generations. It’s an old Tuscan saying which translates to ‘even a slipper is tasty when it’s fried’. (Ciabatta, the bread, is named after [...]
I went to Barista for lunch. It was awesome.
That sentence I just wrote, should really be enough. It was that wonderful. Barista has been nominated as one of my 4 new restaurants I need to try out this year. I went [...]
Tomorrow, Dutch parliament will vote on a new law regarding cookies. Internet -cookies, not food cookies. I wish they would talk about food-cookies, they’re so much more interesting.
The amendment that’s proposed is insane. It required websites to explicitly ask permission for every cookie used on the site, with explaining what they’re [...]
I’ve written about my first ever attempt at making and eating cheesecake. How it was a huge success and I suddenly realized I like cheesecake. Well, I’ve done it again.
Now I realize that making cheesecake a second time isn’t really an accomplishment worth [...]
Networks
