For a while I thought of pork chops as uninspired. I don’t know exactly when that changed, but it has. The last few months I’ve been buying (mostly boneless) pork chops quite regularly. I’ve grilled them, I’ve pan-fried them, both in butter and in oil, I’ve baked them. They’re quick and easy [...]
Laurens and I both had a 4-day weekend last week. Thursday was a nationally observed holiday in the Netherlands, and I had Friday off. Laurens decided to take Friday off as well, so we could have a nice long weekend together.
Since we wanted to visit Laurens’ parents, who had just [...]
A little while ago I recieved an e-mail from a co-worker. She stated that another co-worker had presented her with a chocolate cake and she wanted to share it with the rest of the office. Being the nice person that I am, I was obviously willing to help her eat it.
When [...]
I thoroughly realize that I’m no George Lucas, writing a prequel before going through the actual event and at least 2 sequels, but that’s just how I roll.
I heard about Food Blogger Connect for the first time right around the time it happened last year. I couldn’t make it, but ever [...]
Sometimes simplicity really is the key to a wonderful meal. Sometimes you don’t really have to do anything, to make something delicious. That’s the case with this zucchini recipe. Actually, I shouldn’t be calling it a recipe. Honestly, I don’t feel this is a true recipe. A [...]
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